Restaurants: Indian Englewood
Mix vegetable pakora, chicken pakora, shrimp pakora, and one-piece vegetable samosa. Samosa cannot be made gluten Free
Price: 9.99
Price: 6.99
This delicious, melt-in-your-mouth chicken cubes marinated in sour cream, herbs, and spices then roasted in the tandoor over
Price: 10.00
This vegan delight consists of crispy cauliflower florets cooked with fresh cut garlic, scallions and Indian herbs
Price: 10.99
The mushrooms are deep fried to give it a crisp while the interior is soft on bite. They are then tossed in an exotic sauce which gives it a rich and robust flavor. A truly delicious treat to behold!
Price: 8.99
Slices of onions plunged in spiced chickpea batter and deep-fried
Price: 10.99
Pakora are a delicious Indian crisp fried snack made with spiced chickpea batter & any main ingredient like onion, paneer, choice of meat or veggies
Price: 6.00
Spicy tandoori chicken wings that are grilled in the tandoor oven to perfection with yogurt, lemon juice, ginger, garlic, garam masala, red chili powder and turmeric. (Please allow extra time to cook.)
Price: 13.99
Two deep-fried pastries filled with spiced minced potato & peas wrapped in wheat dough
Price: 5.99
Aloo Tikki chat is one of the favorite starters. It is a popular street food in India tangy and sweet and is loved by many
Price: 9.50
The best kind of savory snacks, usually sold at street-side stalls all over South Asia always an incredible medley of textures and flavors
Price: 7.99
Crispy wafers served with yogurt, boiled potatoes, and spicy chutney and popular traditional street food from the India. It can't be made gluten Free
Price: 7.99
You will find vendors with pushcarts and even bicycles selling this fiery, mint water filled in puffed puris in India. The puris are filled with potatoes, garbanzo beans and boondi and served with a side of tamarind chutney
Price: 7.99
Vegetable samosa topped with tamarind, and mint chutney, served on top of spiced chickpeas. Crispy samosa chaat is spicy, tangy and sweet and a popular street food in India
Price: 9.99
Price: 10.99
This tangy vegetarian soup from Maharashtra is made by tomatoes flavored with tamarind, cumin, mustard seeds, curry leaves, peppercorns and coconut cream
Price: 7.99
Traditional Indian style daal soup (red lentil) is a light and nutritious lentil soup. It can be made vegan upon request
Price: 7.99
Five pieces of chicken Momo (dumpling) served in spicy sesame and tomato-based warm and comforting soup. Please give extra time for preparation. It contains gluten and can’t be made gluten Free
Price: 9.99
A delicately spiced chicken and mix lentil soup
Price: 8.99
Mix vegetable loaded coconut curry soup with chickpeas and splashed with just the right amount of lime-y zing! This soup will become a new staple for vegans. (Gluten Free)
Price: 9.50
Price: 5.99
Aachari is a north-indian entrée that tastes tangy and spicy pickled flavored with Indian spices and herbs. Pairs well with pinot grigio or IPA beer. It is gluten Free and can be made vegan upon request
Price: 13.00
Price: 13.99
Aloo Gobi is a popular Indian vegetarian dish. Cauliflower cooked with onions, tomatoes and spices is a simple authentic dish which will delight your taste buds. It is gluten Free and can be made vegan upon request
Price: 15.00
This is a Punjabi style of making aloo matter made from potatoes (aloo) and peas (matter) in a spiced creamy tomato-based sauce. It is gluten Free and can be made vegan upon request
Price: 14.00
Cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added with your choice og main ingredients. This dish is made with potatoes and creamy spinach which is healthy and tastes great. It is gluten Free and can be made vega
Price: 15.00
Eggplant mashed and cooked Indian style. Baingan bhatta is made of roasted eggplant, cooked green peas, tomato and other spices giving a distinctive flavor and taste to this vegetarian dish. It is gluten Free and can be made vegan upon request
Price: 17.00
Bhindi masala is a popular Indian vegetarian dish made with okra cooked until crisp flavored with garam masala, coriander, chilies, tomato, and onions. It is gluten Free and can be made vegan upon request
Price: 15.00
Tender potatoes smothered in a tomato and onion based sauce with a huge spice kick. This popular Indian side dish goes particularly well with chicken and vegetable curries and bottles of IPA beer. (Vegan upon request
Price: 13.00
Chana masala also known as Channay, Chole masala, Chole or chholay (plural), which originated from the northern parts of India where it’s a staple vegetarian dish. Channa masala made with chickpeas (channa) and garam masala in a tangy tomato-based sauce. I
Price: 14.00
It’s hard not to love the rich, thick creamy spinach. Saag(spinach) is a traditional north Indian dish. Chickpeas cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added. It is gluten Free and can be made vegan upon re
Price: 15.00
Potatos tossed in Hot Chili sauce with all colors of bell peppers; giving it a colorful look as well as a subtle hint of sweetness. Regardless of what is weather this can be enjoyed anytime. It is gluten Free and can be made vegan upon request
Price: 14.00
Slices of mushrooms tossed in Hot Chili sauce with all colors of bell peppers; giving it a colorful look as well as a subtle hint of sweetness. Regardless of what is weather this can be enjoyed anytime. It is gluten Free and can be made vegan upon request
Price: 17.00
Cubes of panner(homemade cheese) tossed in Hot Chili sauce with all colors of bell peppers; giving it a colorful look as well as a subtle hint of sweetness. Regardless of what is weather this can be enjoyed anytime. It is gluten Free and can be made vegan
Price: 17.00
Vegetable momos tossed in Hot Chili sauce with all colors of bell peppers; giving it a colorful look as well as a subtle hint of sweetness. Regardless of what is weather this can be enjoyed anytime
Price: 17.99
Daal(lentil) with The Nice aroma of pure ghee and spices is an irresistible delight to taste buds. It is gluten Free and can be made vegan upon request
Price: 14.00
Dhal or daal refers to lentils and makhani refers to butter. Daal makhani literally translates to lentils cooked with butter. Made with lots of butter, cream, whole black urad daal, Rajma, and garam masala. It is gluten Free and can be made vegan upon requ
Price: 14.00
Price: 15.00
Originated in northern India and Punjab, panner kadai is another specialty of the roadside eateries or dhabas (roadside restaurants) in India. Paneer in a thick gravy made up of bell peppers, tomatoes, and spices. Kadai goes well with paratha, or any naan
Price: 17.00
Popular Indian vegetarian delight made of paneer and potato balls in a rich smooth, creamy & delicious coconut cream and onion-tomato gravy. It is gluten Free and can not be made vegan
Price: 17.00
Mattar paneer consists of peas and homemade cheese in a tomato-based sauce, spiced with garam masala. It is gluten Free and can be made vegan upon request by substituting with tofu
Price: 17.00
Creamy spinach and spices with mushroom is a delicious combination. Serve with basmati rice. It is gluten Free and can be made vegan upon request
Price: 16.00
Aachari is a north-indian entrée that tastes tangy and spicy pickled flavored with Indian spices and herbs. Pairs well with pinot grigio or IPA beer. It is gluten Free and can be made vegan upon request by substituting with tofu
Price: 17.00
Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. It will need to have a stronger, richer wines that bolster the spice's effects. We think Malbec wine pairs well with biryani. It is gluten Free and can be made vega
Price: 17.00
The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond, raisins and cashew paste
Price: 17.00
Makhani is an Indian word meaning "With butter". Makhani or makhanwala is a very rich gravy with onion, tomato and cream based. These entrées go very well with naan, roti or seasoned yellow rice. It is gluten Free and can be made vegan upon request by subs
Price: 17.99
Simmered in a creamy tomato; butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Pairs well with pinot grigio or IPA beer. It is gluten Free and can be made vegan upon request by substituting with tofu
Price: 17.99
Vindaloo is a specialty dish of central and southwestern Coastal India and is a fiery version of a curry dish with chilis, vinegar, garlic, and spicy hot. Rosé wine is the best wine pairing you can have. It is gluten Free and can be made vegan upon request
Price: 13.00
This is a spicy and protein-rich vegetarian curry with red kidney bean and potato curry that goes very well with rice or garlic naan. It is gluten Free and can be made vegan upon request
Price: 14.00
It’s hard not to love the rich, thick creamy spinach with succulent, almost melting paneer chunks ready to be scooped with naan breads. It is gluten Free and can be made vegan upon request by substituting tofu
Price: 17.99
North Indian vegetarian curry made with paneer (homemade cheese) and tomato based spicy gravy laced with spices. The literal translation of shahi paneer is 'royal paneer' which is very appropriate name for this dish, Fit for a King. It is a delicious dish
Price: 17.00
Vindaloo is a specialty dish of central and southwestern Coastal India and is a fiery version of a curry dish with chilis, vinegar, garlic, and spicy hot. Rosé wine is the best wine pairing you can have. It is gluten Free and can be made vegan upon request
Price: 15.00
The royal cream gravy sweet potato cooked in a mild coconut milk, onions, ginger, garlic, with almond, raisins and cashew paste. Rosé wine is the best wine pairing you can have. It is gluten Free and can be made vegan upon request
Price: 16.00
Sweet potato simmered in a creamy tomato; butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Pairs well with pinot grigio or IPA beer. It is gluten Free and can be made vegan upon request
Price: 15.00
Panner tossed in Hot Chili sauce with all colors of bell peppers; giving it a colorful look as well as a subtle hint of sweetness. Regardless of what is weather this can be enjoyed anytime. IPA beer or Moscato wine will go well with entrée. It is gluten Fr
Price: 16.00
Originated in northern India and Punjab, tofu kadai is another specialty of the roadside eateries or dhabas (roadside restaurants) in India. In a thick gravy made up of bell peppers, tomatoes, and spices. Kadai goes well with paratha, or any naan bread. IP
Price: 16.00
This is Punjabi style of making tofu matter made from tofu and peas (matter) in a spiced creamy tomato-based sauce. (Vegan upon request)
Price: 16.00
It’s hard not to love the rich, thick creamy spinach. Saag(spinach) is a traditional north Indian dish. Tofu cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added. We'd suggest a Riesling wine. It is gluten Free and
Price: 16.00
Tofu simmered in a creamy tomato; butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Pairs well with pinot grigio or IPA beer. It is gluten Free and can be made vegan upon request
Price: 16.00
Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. It is gluten Free and can be made vegan upon request
Price: 15.00
Traditional dish of India and Nepal, mixed vegetable like cauliflower, carrot, beans, zucchini, green peas, are carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato, having a medium thick sauce. IPA beer goes well with
Price: 15.99
Jalfrezi is originated from an eastern India Bengal. Original name of the dish is “jhalphrize” means spicy food cooked on high flame. Jalfrezi is one of the most popular curry in the uk Indian restaurants. IPA beer goes very well. It is gluten Free and can
Price: 15.00
Originated in northern India and Punjab, panner kadai is another specialty of the roadside eateries or dhabas (roadside restaurants) in India. Paneer in a thick gravy made up of bell peppers, tomatoes, and spices. Kadai goes well with paratha, or any naan
Price: 15.00
The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond, raisins and cashew paste. Rosé wine is the best wine pairing you can have. It is gluten Free and can be made vegan upon request
Price: 17.00
Momos are an Asian dumpling that are a delicacy in Indian, Nepal and Tibet. Simple and subtle in flavor, is prepared by using unique blend of common ingredients and spices
Price: 16.00
No celebration is complete without chow chow. A blend of Indian and Tibetan influences, simple, subtle and satisfying. Rice noodle stir-fried with your choice of meat or vegetable cooked in homemade tangy tomato sauce; garnished with fresh cilantro and Gre
Price: 15.00
Thukpa is a Himalayan noodle soup, usually served with meat and is really delicious with lean chicken. It is popular in Tibet, Bhutan, Nepal, and some parts of India. " thuk" means heart so it is a heart warming dish
Price: 15.00
Price: 16.00
Price: 16.00
Price: 17.00
Price: 17.00
Price: 17.00
Boneless lamb leg meat cooked in our tandoori oven with spices and served on top of fresh onion and tomato. The best red wine pairing you can get for this dish is a pinot noir. It is gluten Free and can be made dairy Free upon request
Price: 22.99
Not to be confused with chicken tikka masala, boneless chicken marinated in homemade tandoori sauce and a variety of spices. Cooked in tandoor (clay oven) on a skewer and served with grilled onions, bell pepper and tomatoes. It is gluten Free. An authentic
Price: 20.99
Price: 22.99
Aachari is a north-indian entrée that tastes tangy and spicy pickled flavored with Indian spices and herbs. Pairs well with pinot grigio or IPA beer. It is gluten Free
Price: 18.99
Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. It will need to have a stronger, richer wines that bolster the spice's effects. We think Malbec wine pairs well with biryani. It is gluten Free and can be made dair
Price: 18.99
Traditional dish of India and Nepal, carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato, having a medium thick sauce. It is gluten Free
Price: 18.99
Jalfrezi is originated from an eastern India Bengal. Original name of the dish is “jhalphrize” means spicy food cooked on high flame. Chicken jalfrezi is the most popular curry in the uk Indian restaurants. IPA beer goes very well. It is gluten Free
Price: 18.99
Price: 17.99
Originated in northern India and Punjab, vegetable kadai is another specialty of the roadside eateries or dhabas (roadside restaurants) in India. In a thick gravy made up of bell peppers, tomatoes, and spices. Kadai goes well with paratha, or any naan brea
Price: 18.99
The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond, raisins and cashew paste. Rosé wine is the best wine pairing you can have. (Dairy Free upon request)
Price: 18.99
Curry from southern coast of India cooked with fresh coconut and curry leaves. Invented for the British during the 19th century, and originally hailing from the city of madras (now Chennai) – madras curry is a subtle blend of aromatic spices, with a fairly
Price: 18.99
T’s a dumpling filled with chicken meat. It is eaten with tomato pickle (golbheda ko achar) or sesame seeds pickle. It is one of the must have food items in our restaurants. Momo is one of Nepal’s most popular dishes which can be eaten as an entrée or as a
Price: 18.99
A blend of Indian and Tibetan influences, simple, subtle and satisfying. Rice noodle stir-fried with your choice of meat or vegetable cooked in homemade tangy tomato sauce; garnished with fresh cilantro and Green Onions
Price: 18.99
The usual habitat for a chicken Pathia seems to be a British curry house, i think this fiery sweet and sour number with Gujarati leanings should be shown a lot more love. It is gluten Free
Price: 18.99
It consists of braised boneless meat chunks cooked with a gravy based of browned onions, yoghurt, garlic, ginger and aromatic spices. Pair it with naan, roti or paratha and enjoy! IPA beer goes well with rogan josh. It is gluten Free and can be made dairy
Price: 18.99
It’s hard not to love the rich, thick creamy spinach. Saag(spinach) is a traditional north Indian dish. Cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added. We'd suggest a Riesling wine. It is gluten Free and can b
Price: 18.99
Thukpa is a Himalayan noodle soup, usually served with meat and is really delicious with lean chicken. It is popular in Tibet, Bhutan, Nepal, and some parts of India. " thuk" means heart so it is a heart warming dish
Price: 18.99
Chicken breast’s pieces simmered in a creamy tomato; butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Pairs well with pinot grigio or IPA beer. It is gluten Free and can be made dairy Free upon request
Price: 18.99
Price: 18.99
Vindaloo is a specialty dish of central and southwestern Coastal India and is a fiery version of a curry dish with chilis, vinegar, garlic, and spicy hot. Rosé wine is the best wine pairing you can have. It is gluten Free
Price: 19.99
Batter fried chicken coated in a garlic, onion, bell peppers, tomato, gluten Free soy, and chili gravy. Served with basmati rice. It is gluten Free
Price: 18.99
Homemade chicken dumplings pan-fried with onion, bell peppers, and Hot Chili sauce
Price: 19.99
Warm and tangy fish curry that is cooled with coconut milk.mingling of the spices with the coconut milk it's a perfectindian seafood curry to warm up with! Pairs well with pinotgrigio or IPA beer
Price: 18.99
This honey chicken curry has won over many people that thought they didn’t like curry, and that includes some of our own family members! Everyone associates curry with spice and mouth burn, but it’s simply not true. While curried dishes can indeed make you
Price: 18.99
Aachari is a north-indian entrée that tastes tangy and spicy pickled flavored with Indian spices and herbs. Pairs well with pinot grigio or IPA beer. It is gluten Free
Price: 21.99
Lamb biryani is an aromatic, mouth watering and authentic Indian dish. Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. It will need to have a stronger, richer wines that bolster the spice's effects. We think Malb
Price: 21.99
Traditional dish of India and Nepal, carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato, having a medium thick sauce. IPA beer goes well with curry items. It is gluten Free
Price: 21.99
Jalfrezi is originated from an eastern India Bengal. Original name of the dish is “jhalphrize” means spicy food cooked on high flame. Chicken jalfrezi is the most popular curry in the uk Indian restaurants. IPA beer goes very well. It is gluten Free dairy
Price: 21.99
This kashmiri style boneless lamb originated in northern India and Punjab, kadai is another specialty of the roadside eateries or dhabas (roadside restaurants) in India; lamb cooked in a thick gravy made up of bell peppers, tomatoes, and spices. Kadai goes
Price: 21.99
The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond, raisins and cashew paste. Rosé wine is the best wine pairing you can have. It is gluten Free and can be made dairy Free upon request
Price: 21.99
Curry from southern coast of India cooked with fresh coconut and curry leaves. Invented for the British during the 19th century, and originally hailing from the city of madras (now Chennai) – madras curry is a subtle blend of aromatic spices, with a fairly
Price: 21.99
Makhani is an Indian word meaning "With butter". Makhani or makhanwala is a very rich gravy with onion, tomato and cream based. Natural chicken cooked in tandoori oven, seasoned with spices and simmered in cream. These entrées go very well with naan, roti
Price: 21.99
A blend of Indian and Tibetan influences, simple, subtle and satisfying. Rice noodle stir-fried with your choice of meat or vegetable cooked in homemade tangy tomato sauce; garnished with fresh cilantro and Green Onions
Price: 21.99
It consists of braised boneless meat chunks cooked with a gravy based of browned onions, yoghurt, garlic, ginger and aromatic spices. Pair it with naan, roti or paratha and enjoy! IPA beer goes well with rogan josh and this dish is from Jammu and Kashmir r
Price: 21.99
It’s hard not to love the rich, thick creamy spinach. Saag(spinach) is a traditional north Indian dish. Cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added. We'd suggest a Riesling wine. It is gluten Free and can b
Price: 21.99
Thukpa is a Himalayan noodle soup, usually served with meat and is really delicious with lean chicken. It is popular in Tibet, Bhutan, Nepal, and some parts of India. " thuk" means heart so it is a heart warming dish
Price: 21.99
Your choice of meat simmered in a creamy tomato; butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Served with basmati rice and pairs well with pinot grigio or IPA beer. It is gluten Free and can be made dairy Free upon reque
Price: 21.99
Vindaloo is a specialty dish of central and southwestern Coastal India and is a fiery version of a curry dish with chilis, vinegar, garlic, and spicy hot. Rosé wine is the best wine pairing you can have. It is gluten Free
Price: 21.99
Makhani is an Indian word meaning "With butter". Makhani or makhanwala is a very rich gravy with onion, tomato and cream based. Natural chicken cooked in tandoori oven, seasoned with spices and simmered in cream. These entrées go very well with naan, roti
Price: 18.99
Traditional dish of India and Nepal, carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato, having a medium thick sauce. It is gluten Free
Price: 21.99
This kashmiri style salmon cooked with a lot of chopped onions, green peppers, ginger, tomatoes and fresh spices. It is gluten Free
Price: 21.99
The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond, raisins and cashew paste. Served with basmati rice. It is gluten Free and can be made dairy Free upon request
Price: 21.99
A traditional north Indian dish of long-cooked spinach and spices. Your choice of boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped cream delicately added. Served with basmati rice.
Price: 21.99
Your choice of meat cooked in our tandoori oven with spices and served on top of fresh onion and tomato. It is gluten Free and can be made dairy Free upon request
Price: 22.99
Your choice of meat simmered in a creamy tomato; butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Served with basmati rice and pairs well with pinot grigio or IPA beer. It is gluten Free and can be made dairy Free upon reque
Price: 21.99
Vindaloo is a specialty dish of central and southwestern Coastal India and is a fiery version of a curry dish. Served over basmati rice to tame the heat. It is gluten Free
Price: 21.99
Aachari is a north-indian entrée that tastes tangy and spicy pickled flavored with Indian spices and herbs. Pairs well with pinot grigio or IPA beer. It is gluten Free
Price: 18.99
Shrimp biryani is an aromatic, mouth watering and authentic Indian dish. Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. It will need to have a stronger, richer wines that bolster the spice's effects. We think Ma
Price: 18.99
Traditional dish of India and Nepal, carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato, having a medium thick sauce. IPA beer goes well with curry items. It is gluten Free
Price: 18.99
Jalfrezi is originated from an eastern India Bengal. Original name of the dish is “jhalphrize” means spicy food cooked on high flame. Chicken jalfrezi is the most popular curry in the uk Indian restaurants. IPA beer goes very well. It is gluten Free
Price: 18.99
Originated in northern India and Punjab, vegetable kadai is another specialty of the roadside eateries or dhabas (roadside restaurants) in India. In a thick gravy made up of bell peppers, tomatoes, and spices. Kadai goes well with paratha, or any naan brea
Price: 18.99
The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond, raisins and cashew paste. Rosé wine is the best wine pairing you can have. It is gluten Free and can be made dairy Free upon request
Price: 18.99
A blend of Indian and Tibetan influences, simple, subtle and satisfying. Rice noodle stir-fried with your choice of meat or vegetable cooked in homemade tangy tomato sauce; garnished with fresh cilantro and Green Onions
Price: 18.99
It’s hard not to love the rich, thick creamy spinach. Saag(spinach) is a traditional north Indian dish. Cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added. We'd suggest a Riesling wine. It is gluten Free and can b
Price: 18.99
Cooked in our clay oven tandoori with spices and served on top of fresh onion and tomato. The best red wine pairing you can get for this dish is a pinot noir. It is gluten Free
Price: 19.99
Thukpa is a Himalayan noodle soup, usually served with meat and is really delicious with lean chicken. It is popular in Tibet, Bhutan, Nepal, and some parts of India. " thuk" means heart so it is a heart warming dish
Price: 18.99
Simmered in a creamy tomato; butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Pairs well with pinot grigio or IPA beer. It is gluten Free and can be made dairy Free upon request
Price: 18.99
A blend of Indian and Tibetan influences, simple, subtle and satisfying. Rice noodle stir-fried with your choice of meat or vegetable cooked in homemade tangy tomato sauce; garnished with fresh cilantro and Green Onions
Price: 18.99
Cooked in our clay oven, bone in chicken pieces cooked with tandoori spices and served on top of fresh onion bell-pepper and tomato. It is gluten Free and can be made dairy Free upon request
Price: 18.99
Naan is customarily a raised Indian flatbread heated in a tandoor, or clay stove with high temperature and served hot and brushed with ghee or butter
Price: 4.55
Paratha is a flatbread made of whole wheat. Lachha paratha is native to Punjab and Punjabi language term ‘lachha’ means ‘ring’. (Vegan upon request)
Price: 4.00
Roti is a flatbread made from stone-ground whole wheat meal flour
Price: 3.00
Chicken tikka simmered in a creamy tomato, butter sauce flavored with dry fenugreek leaves
Price: 10.50
It’s your fried rice! (Vegan upon request)
Price: 8.00
Tofu tikka simmered in a creamy tomato, butter sauce flavored with dry fenugreek leaves
Price: 8.50
Paneer tikka simmered in a creamy tomato, butter sauce flavored with dry fenugreek leaves
Price: 9.00
Price: 10.99
Price: 6.99
Price: 7.99
Lassi is a well known conventional dahi (yogurt)-based milkshake or smoothie that started within the Indian subcontinent
Price: 4.00
Spiced milk tea is a flavored tea refreshment made by brewing black tea with a blend of homemade fragrant flavors and herbs. Your choice of (hot or iced)
Price: 3.99
Chutney is an all time favorite accompaniment with every Indian meal. It is made from a highly variable mixture of spices, vegetables, or fruit. Chutney originated in India, and is similar in preparation and usage to a pickle
Price: 0.00
Rice is a main staple in more than 100 countries worldwide. In some households, rice is included with more than one meal a day. Our rice is vegan and gluten Free. We use basmati variant of white rice imported from India
Price: 4.00
Price: 3.99
Price: 3.00
Price: 3.00
Price: 3.00
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Price: 1.99
Price: 3.00
Price: 3.00
Price: 3.00
Rip banana fritters is made with very rip banana grated coconuts, sugar, Besan, and spices. It does have gluten
Price: 6.00
Popular dessert of India. Grated carrots, milk & sugar simmering over a low heat, & are garnished with chopped nuts & raisins. It is also a gluten Free dessert
Price: 5.00
Delectably warm treat, this traditional milk base homemade molding into a golden pastry globe, offers a fragrance of cardamom. Not available gluten Free
Price: 5.00
Rice pudding is a dish made from rice mixed with milk and other ingredients such as cinnamon and raisins. It is also a gluten Free dessert
Price: 5.00
Shikarni is a stunning variation of homemade yogurt, flavored with cinnamon and topped with sliced bananas. It is also a gluten Free dessert
Price: 7.00
Price: 3.99
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